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Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
26/03/2018 |
Actualizado : |
02/04/2018 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
URIOSTE, M.J.; FARIÑA, V.; MARTÍNEZ, V.; CRIADO, L.; PEREIRA, D.; LUZARDO, S.; PÉREZ-RUCHEL, A.; REPETTO, J.; CAJARVILLE, C.; ARROYO, J.M. |
Afiliación : |
SANTIAGO FELIPE LUZARDO VILLAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Correlación entre parámetros de la canal de corderos medidos in vivo por ultrasonografía y post-mortem. [Resumen]. |
Fecha de publicación : |
2018 |
Fuente / Imprenta : |
In: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Resúmenes. Tacuarembó: AUPA, 2018. |
Páginas : |
p. 23 |
Idioma : |
Español |
Contenido : |
El objetivo del trabajo fue evaluar la relación existente entre parámetros de la canal de corderos medidos in vivo mediante ultrasonografía y post-mortem. El estudio se realizó sobre 54 corderos Corriedale×Ille de France, (edad 4-5 meses) de 29.5 kg promedio, engordados durante 44 días, alcanzando un peso vivo final (PVF) promedio de 45.3 kg. |
Palabras claves : |
ESPESOR DE GRASA SUBCUTÁNEA; ULTRASONOGRAFÍA. |
Thesagro : |
CANAL; CORDERO. |
Asunto categoría : |
L01 Ganadería |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/9015/1/AUPAP23.pdf
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Marc : |
LEADER 01235nam a2200277 a 4500 001 1058337 005 2018-04-02 008 2018 bl uuuu u01u1 u #d 100 1 $aURIOSTE, M.J. 245 $aCorrelación entre parámetros de la canal de corderos medidos in vivo por ultrasonografía y post-mortem. [Resumen].$h[electronic resource] 260 $aIn: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Resúmenes. Tacuarembó: AUPA$c2018 300 $ap. 23 520 $aEl objetivo del trabajo fue evaluar la relación existente entre parámetros de la canal de corderos medidos in vivo mediante ultrasonografía y post-mortem. El estudio se realizó sobre 54 corderos Corriedale×Ille de France, (edad 4-5 meses) de 29.5 kg promedio, engordados durante 44 días, alcanzando un peso vivo final (PVF) promedio de 45.3 kg. 650 $aCANAL 650 $aCORDERO 653 $aESPESOR DE GRASA SUBCUTÁNEA 653 $aULTRASONOGRAFÍA 700 1 $aFARIÑA, V. 700 1 $aMARTÍNEZ, V. 700 1 $aCRIADO, L. 700 1 $aPEREIRA, D. 700 1 $aLUZARDO, S. 700 1 $aPÉREZ-RUCHEL, A. 700 1 $aREPETTO, J. 700 1 $aCAJARVILLE, C. 700 1 $aARROYO, J.M.
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Registro original : |
INIA Tacuarembó (TBO) |
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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha actual : |
05/05/2017 |
Actualizado : |
04/02/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
ALMEIDA, W. M.; ROCHA, B. P.; PFISTER, J. A.; MEDEIROS, R. M. T.; RIET-CORREA, F.; CHAVES, H. A. S.; SILVA FILHO, G. B.; MENDONÇA, F. S. |
Afiliación : |
UFRPE, Brasil.; UFRPE, Brasil.; Poisonous Plant Research Laboratory, Agricultural Research Service,USA.; CSTR/UFCG, Brasil.; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; UFRPE, Brasil.; UFRPE, Brasil.; UFRPE, Brasil. |
Título : |
Spontaneous poisoning by Prosopis juliflora (Leguminosae) in sheep. |
Fecha de publicación : |
2017 |
Fuente / Imprenta : |
Pesquisa Veterinária Brasileira, Brasilia, v. 37, n. 2, p. 110-114, 2017. OPEN ACCESS. |
DOI : |
10.1590/S0100-736X2017000200003 |
Idioma : |
Inglés |
Notas : |
Article history: Recieved on september 8, 2015.// Accepted for publication on August 25, 2016. |
Contenido : |
The aim of this paper is to describe the first report of spontaneous poisoning by Prosopis juliflora in sheep. From flock of 500 sheep at risk, four adult male sheep were affected. One died spontaneously and three other were examined, euthanized and necropsied. Neurologic examination focused particularly on motor and sensory-cranial nerve function, complete blood counts, serum biochemistry and urinalysis were done. The evolution of the disease was chronic and to present signs of poisoning, sheep had to ingest a diet containing at least 80% of P. juliflora pods during 21 months. The biochemistry revealed a substantial increase in creatine phosphokinase levels. Clinical signs included drooling of saliva, dropped jaw, tongue protrusion and loss of food from the mouth. Gross and histological lesions were similar to those previously reported in cattle and goats. Sheep are more resistant to poisoning by P. juliflora considering that it took 21 months of pod consumption to show clinical signs. There is no specific treatment for P. juliflora poisoning in ruminants. |
Palabras claves : |
Intoxicação de planta; Mesquite beans; Neuronal vacuolation; Vacuolização neuronal. |
Thesagro : |
Algaroba; Fabaceae; Leguminosae; Ovino; Plant poisoning; Planta tóxica; Poisonous plants; Prosopis juliflora; Sheep. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/6761/1/Pesq.-Vet.-Bras.-372p.110-114-fevereiro-2017.pdf
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Marc : |
LEADER 02269naa a2200385 a 4500 001 1057171 005 2020-02-04 008 2017 bl uuuu u00u1 u #d 024 7 $a10.1590/S0100-736X2017000200003$2DOI 100 1 $aALMEIDA, W. M. 245 $aSpontaneous poisoning by Prosopis juliflora (Leguminosae) in sheep.$h[electronic resource] 260 $c2017 500 $aArticle history: Recieved on september 8, 2015.// Accepted for publication on August 25, 2016. 520 $aThe aim of this paper is to describe the first report of spontaneous poisoning by Prosopis juliflora in sheep. From flock of 500 sheep at risk, four adult male sheep were affected. One died spontaneously and three other were examined, euthanized and necropsied. Neurologic examination focused particularly on motor and sensory-cranial nerve function, complete blood counts, serum biochemistry and urinalysis were done. The evolution of the disease was chronic and to present signs of poisoning, sheep had to ingest a diet containing at least 80% of P. juliflora pods during 21 months. The biochemistry revealed a substantial increase in creatine phosphokinase levels. Clinical signs included drooling of saliva, dropped jaw, tongue protrusion and loss of food from the mouth. Gross and histological lesions were similar to those previously reported in cattle and goats. Sheep are more resistant to poisoning by P. juliflora considering that it took 21 months of pod consumption to show clinical signs. There is no specific treatment for P. juliflora poisoning in ruminants. 650 $aAlgaroba 650 $aFabaceae 650 $aLeguminosae 650 $aOvino 650 $aPlant poisoning 650 $aPlanta tóxica 650 $aPoisonous plants 650 $aProsopis juliflora 650 $aSheep 653 $aIntoxicação de planta 653 $aMesquite beans 653 $aNeuronal vacuolation 653 $aVacuolização neuronal 700 1 $aROCHA, B. P. 700 1 $aPFISTER, J. A. 700 1 $aMEDEIROS, R. M. T. 700 1 $aRIET-CORREA, F. 700 1 $aCHAVES, H. A. S. 700 1 $aSILVA FILHO, G. B. 700 1 $aMENDONÇA, F. S. 773 $tPesquisa Veterinária Brasileira, Brasilia$gv. 37, n. 2, p. 110-114, 2017. OPEN ACCESS.
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